THICK Chocolate MILK SHAKES.

       HOW TO MAKE THICK MILK SHAKE ?

ITS NOT QUITE HARD JUST FOLLOW THESE STEPS:-

INGREDIENTS used:-

• (300g) Frozen Banana.
• 2 oz (40g) Dates (approx 5 small dates)
• 1/2 cup (120ml) Almond Milk.
• 4 Tbsp Cocoa Powder.
• For Decoration/Toppings (optional):
• Sprinkle of cacao nibs.
• Maraschino Cherries.
• Date Syrup or Chocolate Syrup (for the glass)

     FOLLOW THESE INSTRUCTION INSTRUCTIONS :-

1. 1. Add almond milk to the blender jug along with cocoa powder. Blend
2. 2. Add dates to the blender jug and blend again.
3. 3. Lastly add the frozen banana and using your blender’s stick attachment (if you have one) push the frozen banana down onto the blades and blend until very thick and smooth.
4. 4. If you don’t have a stick attachment (like for a Vitamix) then pulse blend until all the pieces of frozen banana have been broken down and then blend on full until smooth.
5. 5. If you don’t have a powerful blender, then add the frozen bananas in stages, blending as you go. You may need to add a little more almond milk in this case, but will still get a thick shake.
6. 6. Decorate two small serving glasses with some date syrup or vegan chocolate syrup and scoop the blended shake into the glasses evenly.
7. 7.Top with some cacao nibs and a maraschino cherry.

1. BINGO.... YOU HAVE LEARNED HOW TO MAKE THE THICK CHOCOLATE SHAKE.
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